3790
page-template-default,page,page-id-3790,stockholm-core-1.2.1,select-theme-ver-5.2.1,ajax_fade,page_not_loaded,side_area_uncovered,wpb-js-composer js-comp-ver-6.9.0,vc_responsive
Title Image

Plant-Based Chick’n BBQ Recipe Pizza

CLO-CLO® CHICK’N BBQ PIZZA will bring back vivid memories of the great barbecue restaurants in Missouri, Texas, Alabama and Tennessee. The mouthwatering, plant-based sweet potato crust enhances and delights the taste buds and sets the stage for a fantastic dining experience. The delicious mozzarella style shreds are melted over our own CLO-CLO meatless chicken sausage crumbles which are enhanced with a plethora of red onions to give you that lip-smacking barbecue experience. The CLO-CLO CHICK’N BBQ RECIPE PIZZA is soy-free, egg-free, dairy-free, gluten-free and non-GMO. Welcome to the new home of great barbecue!

Preheat over to 475°F. Remove plastic and cardboard tray. Place frozen pizza on center rack. Bake for 10-15 minutes. Check after 10 minutes.

Safety: To assure food safety and protect the quality, keep this pizza frozen until ready to bake. Thoroughly cook this pizza to 165°F (don’t eat it unbaked), and remember that oven temperatures vary, so adjust it and/or the baking time as required.


Learn More About What Goes Into Our Pizzas … and What Doesn’t. Gluten-Free. Non-GMO. All Great Taste!


SmartLabel Logo

Click On SmartLabel For More Information

PLANT-BASE CERT_550x550

Find CLO-CLO™ Pizza at Sprouts! 

Go to sprouts.com to find the store nearest you.