Take a bite of our delicious CLO-CLO® Moroccan Inspired Vegan Pizza and the taste will transport you back to the fresh farmer’s markets in Casablanca. The vegan and gluten-free sweet potato crust along with the fresh CLO-CLO habanero style cheese shreds and our very own exotic Moroccan chicken sausage crumble will awaken your senses and you will savor the taste long after the first bite. Taste it again Sam!
Preheat over to 475°F. Remove plastic and cardboard tray. Place frozen pizza on center rack. Bake for 10-15 minutes. Check after 10 minutes.
Safety: To assure food safety and protect the quality, keep this pizza frozen until ready to bake. Thoroughly cook this pizza to 165°F (don’t eat it unbaked), and remember that oven temperatures vary, so adjust it and/or the baking time as required.
Learn More About What Goes Into Our Pizzas … and What Doesn’t.
Gluten-Free. Non-GMO. All Great Taste!
